Whether for your next family gathering, or just a sweet end to a Sunday dinner, these Baked Apple Fritters are sure to fill your kitchen with joy and the comforting scent of cinnamon and apples. Baked Apple Fritters are fantastic on their own, but they truly shine when accompanied by a dollop of whipped cream or a scoop of vanilla ice cream.

Ditch the canned soup and bake a chicken and rice casserole from scratch.-dairy free. Instead of the 2 creams, 2 tablespoons of cornstarch in 1/3 cup  chicken broth.-skip the wine it makes the cream curdle-plain Greek yogurt as the dairy. -To cook the casserole on the stovetop, use a large sauté pan with a tight cover, cook on low when all is assembled. Cook it low enough to keep a simmer, but not so high that you burn the rice.-If you don't have both Italian seasoning and poultry season, you can substitute 2 teaspoons of one of these herb mixes, or 2 tablespoons chopped fresh herbs such as rosemary, sage, thyme, and basil.

Nothing beats homemade! These sausage patties are so so easy to make and they’re also freezer-friendly.

This easy pancake takes 60 seconds in the microwave and the result? Absolute pancake perfection. The mug is a genius way to enjoy a pancake…it stays nice and hot, it’s moist, and the depth gives you the same effect as digging down through a stack of pancakes on a plate. Not to mention you can make yourself, or someone you love, pancakes in a jiffy without hauling out the skillet. Nothing to wash up but the mug itself.

This Corn Pie is absolutely fantastic! Loaded with so many good things. . . two different cheeses, creamed corn, green chilies, corn meal, sour cream. It’s even better than you think! ♡

Spreadable fruit jam ribbons through this buttery crumb cake, sinking here and there for a marbled look. A generous crumb topping adds more flavor. Choose your favorite jam, strawberry or raspberry, for the recipe.

Date-nut desserts can be cloyingly sweet, but orange juice brightens these simple bars.

This is a zucchini loaded savoury cheese muffin in slab form which is a handy big-batch recipe to serve lots of people without fussing with muffin tins (pain to clean!). Consider it like a zucchini slice, but more like a muffin than a frittata. Excellent shelf life of 5 days, economical to make, this will easily serve 15 to 20 people and is great to tuck into lunch boxes or serve for morning tea. Don't be alarmed by the thickness of the batter, it gets a lot of moisture from the zucchini as it bakes! (PS Next time, try the pizza version!)-halved it, baked it in a 9 x 9 pan for 30 minutes.-

Pasta primavera is quite a straightforward recipe; spaghetti or fettuccine tossed with an array of fresh spring vegetables. When done right, this is one of the year's great seasonal recipes. This looks, smells, and tastes like a cool, sunny spring day.

Homestyle Comfort: Hamburger and Potato Casserole is the epitome of comfort food, blending seasoned ground beef and tender potatoes in a creamy, cheesy bake. This casserole is a hearty, one-dish meal that’s perfect for feeding a hungry crowd, offering all the savory goodness of a home-cooked dinner with minimal fuss.

Transport your taste buds to the heart of Italy with our Easy Italian Meatloaf – a culinary masterpiece that marries the bold flavors of herbs, spices, and savory beef. This delectable creation promises a symphony of taste and texture, with a nod to traditional Italian cuisine.

A simple and absolutely delicious Garlic Noodles recipe that can be made in under 20 minutes. We use Chinese style egg noodles, tossed in a garlic-butter soy sauce sauce that result in a highly addicting noodle dish!-added scrambled egg.- blanched carrots, broccoli and zucchini-

Air Fryer Cod will change the way you eat fish! Crispy golden outside and flakey tender inside, you are going to love this!-less time 8-10 min

Hummingbird Cake Bars have all the bells and whistles of the classic Southern hummingbird cake, in a deliciously snack-able bar form.

These fishcakes are not only delicious but with a few simple ingredients and some leftovers from your fridge, you can create flavourful and satisfying fishcakes that are perfect for any day of the week.

Homemade fishcakes are a true family favourite and it's easy to see why – they're creamy, crunchy and comforting, but made with just a few simple ingredients – this recipe uses super tasty and budget-friendly tinned sardines. You can even freeze these cakes for another time, making them the ultimate speedy midweek meal.

Drawing from my family’s recipe collection, this rendition of penne alla vodka captures the essence of New Jersey Italian American cooking. Here, a blend of simple ingredients—tomatoes, vodka, heavy cream, and Parmesan cheese—makes this creamy red sauce irresistible. But, the secret to the best vodka sauce? Using both whole peeled San Marzano tomatoes and double concentrated tomato paste from a tube. Together, they create a rich, flavorful base unmatched by using either one alone.

Start to finish, this plush, flavorful olive oil cake can be on your table in under an hour, and you probably already have everything you need to bake it.

Baked fish just got a whole lot more exciting with this baked cod with tomatoes and chickpeas recipe. Bursting with Mediterranean flavors, it’s as delicious as it is easy!

This recipe is a copycat version of KFC gravy.-added some poultry seasoning -KFC used shortening that was just used to fry the chicken, and the thickener is a mixture of chicken base and the same flour the chicken is breaded with-

There's actually a lot of similarities between most bacon jams. I want to tweak the heat, the sweetness, and the depth to what I felt was a perfect balance of those three nuances that make bacon jam so dang amazing!

This recipe, also known as Arroz Verde (Green Rice) brings the zip! We start with aromatic basmati rice, add a couple special ingredients to amp up the creaminess and flavor, finishing with lime juice AND zest. This is my favorite side dish to serve with Chicken tacos, Fajitas, Carne Asada, Burritos, you name it. Or just eat all by itself, it's that good!

Chipotle’s. Here is my copycat version for their cilantro lime rice, it tastes just like the real thing! Of course, I used less oil.-make your own burrito bowl, with my quick black bean recipe, barbacoa beef, sweet barbacoa pork, pork carnitas, or Chipotle chicken and don’t forget the corn salsa!

Packed with fragrant spices, vibrant colors, and a perfect mix of sweet and savory flavors, this Moroccan-spiced carrot and chickpea salad is a feast for the senses. It puts a unique spin on the classic carrot-raisin salad. And the best part? You don’t need any hard-to-find ingredients to make it. Everything that makes it special is probably already on hand in your kitchen.

This tomato confit is prepared by making slow-roasted tomatoes with extra virgin olive oil, garlic, and herbs then storing them in the oil. The preserved tomatoes are packed with flavor, health benefits, and this recipe is dairy-free, gluten-free, and vegan!-You can cook them at 250F as well for about 1.5-2 hours. The tomatoes should become wrinkly but shouldn’t have burst. How to Make Tomato Purée/ Paste How to Make “Sun-Dried” Tomatoes (In Oven or Dehydrator) Simple Roasted Red Pepper Sauce

The term confit is used to describe anything that has been cooked slowly into a rich, succulent texture. To confit garlic, the cloves are very gently poached in oil, transforming them into the most delicate, sweet and tender morsels. The confit cloves can be used to flavor soups, sauces, pastas, vinaigrettes, sandwiches, or marinades — or in these super-easy garlic mashed potatoes. For a quick but sublime nibble, spread them on a crusty slice of bread — the most delicious garlic spread you’ll ever taste.-add a fresh bay leaf and a few whole peppercorns to the mix when its gently cooking, adds a really delicate pepper flavour to the oil.

This creamy corn chowder recipe is loaded with sweet corn, crispy bacon, and hearty potatoes. It's a really satisfying one pot meal that's simple to make.-Add chicken or shrimp. Salmon Chowder Cheesy Sausage Potato Soup Easy Ham and Corn Chowder Creamy Chicken and Rice Soup Easy Tomato Soup Recipe

Sautéed broccoli, onion and garlic combine with Cheddar cheese soup, milk and brown rice to make a healthier but still delicious version of the beloved Broccoli Rice Casserole.

This cake is called sad cake because the cake looks sad. It actually "falls" during baking and is a flat cake. It may be sad looking, but it is moist, chewy, and sweet. It does not need frosting. This is kind of a mix between a cookie bar and a cake.  - added a teaspoon of cinnamon to the batter and one bag of mini semi sweet morsels.- a 9x9" pan and baked it for 25 minutes. It didn't fall as much, as it's a bit thinner-for crispy edges on cake, use powdered sugar instead of flour when prepping the pan - gives a nice soft/crisp chew

This recipe tasted exactly like the Pecan Delight pie from Piccadilly Cafeteria.- almonds, walnuts-whipped cream-using a bit of organic whipping cream with non-fat Greek yogurt counter-balanced the sugar in the recipe,-awesome with grated chocolate on top.

Made from an easy blender batter, this citrus cake comes together in no time and turns out fluffy, tender, and full of fresh flavor. "The glaze adds just the right amount of sweetness to balance the tartness of the lemon," .

These chopped Big Mac subs are really easy to make and delicious. Similar to the Chopped Italian sandwich , all of the ingredients (Cheeseburgers, lettuce, onions, pickles, special sauce, etc) are put onto a cutting board, chopped up and mixed together. Then it’s scooped into toasted sub rolls for an awesome meal. Skip the drive through as you can easily make these at home and they are just as good, if not better! You can also make these ahead of time and refrigerate the ingredients until you are ready to place them into the sub rolls and warm up in the oven.

This chopped chicken bacon ranch sub is really easy to make and delicious. Similar to the Chopped Italian sandwich , all of the ingredients (Grilled chicken, bacon, lettuce, tomatoes, ranch, etc) are put onto a cutting board, chopped up and mixed together. Then it’s scooped into toasted sub rolls for an awesome meal. With each bite you get a bit of everything which makes them super tasty.

This chopped Italian sandwich is super easy to make and really tasty. No wonder it has gone viral all over social media. For this recipe all of the ingredients for the sandwich (Deli meats, cheese, lettuce, banana peppers, oil, vinegar, etc) will be put onto a cutting board, chopped up and mixed together. Then it’s scooped into hoagie rolls for an easy meal. You really get the perfect bite which makes it so delicious. It’s a family favorite for sure. Feel free to use different ingredients to customize this recipe. That’s the beauty of this sandwich. You can make it however you’d like. Try it on sour dough, French bread, or Italian sub rolls. If you don’t like any of the cold cuts try roast beef, turkey, or pastrami to mix it up a bit. Swiss, havarti, and mozzarella are great options here.