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Flavorful Italian Meatloaf Extravaganza!
Transport your taste buds to the heart of Italy with our Easy Italian Meatloaf – a culinary masterpiece that marries the bold flavors of herbs, spices, and savory beef. This delectable creation promises a symphony of taste and texture, with a nod to traditional Italian cuisine.
Ingredients
  • subheading: For the Meatloaf:
  • 1 ½ pounds ground beef
  • 1 cup Italian breadcrumbs
  • ½ cup grated Parmesan cheese
  • 1 egg
  • ½ cup milk
  • ½ cup chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • subheading: For Topping:
  • ½ cup marinara sauce
  • Additional marinara sauce for topping
  • Shredded mozzarella cheese (optional, for topping)
Steps
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