This simple recipe comes together in 20 minutes or less and delivers a sweet and savory vegetable that pairs well with just about anything, from your weeknight chicken to your Thanksgiving turkey.

It doesn’t get more comforting than buttery mashed potatoes baked over a savory, veggie-packed filling.

The creamy lemon sauce makes this one-pot pasta dinner taste like spring.

No Bake Peanut Butter Oat Cups are a simple, healthy treat that will satisfy all of those peanut butter cup cravings! Packed with chocolate, oats and peanut butter, you can make these in no time whenever you are in the mood for something sweet!

A simple treat with a layer of peanut butter all topped with rich dark chocolate. No-bake, vegan AND gluten-free!

When it comes to summer parties, there’s nothing quite like a coconut pineapple cake. Even just saying the name can already make you think of sandy beaches and lazy summer days!

This super lemony cake makes an inviting afternoon snack or easy dessert. Packed with fresh blueberries, bananas, and chopped pecans, this tender baked goodie is sure to please! For a weeknight dessert, simply cut the cake into squares and serve. For a fancy party, use a ring mold to cut the cake into rounds, then garnish with fresh blueberries, strawberries (or raspberries), and fresh mint sprigs. If desired, serve a dollop of "Vegan Whipped Topping" (recipe below) on the side. So easy and festive!

No matter where you’re from, chances are you’ve come across flatbreads. Enjoyed by cultures all over the world, flatbreads are not only easy to make, but they’re also versatile. Use them as a base for a delicious spread (like hummus), or to soak up the sauce from a delicious curry

This easy no knead bread looks and tastes like something from a fancy bakery, with it's golden brown crust and soft chewy center. And it takes next to no effort.

This recipe is simple, fun and yummy. The beignets are beautifully sweet, and the spiced cocoa tea is a perfect compliment. It's great way to start the day.

It’s super simple to make and it tastes SO good!

These blueberry scones have a slightly crisp exterior with a sugary top. Full of wonderful flaky layers--they really are the best!

A simple and delicious Honey Roasted Carrots recipe with just eight easy ingredients.  They are the perfect side for roasted turkey, baked ham, grilled chicken, or roast beef.  

Farm fresh corn, hearty chunks of potatoes, and crisp hickory smoked bacon send this chowder over the top with unequivocal flavor. This creamy corn chowder is hearty, filling, and perfect for a windy summer afternoon or cold fall evening.

These tangy lemon bars are the ultimate treat. They have a simple shortbread crust, fresh lemon curd, and a dusting of powdered sugar.

A delicious Mooncake recipe with a chocolate brownie in the middle of a crispy shortbread cookie on the outside that melts with every bite.

Well these are the best blueberry scones you might ever make. They turn out perfectly cafe style with just the right amount of sweetness. And they’re not that difficult to make, either! These blueberry scones have a slightly crisp exterior with a sugary top. Full of wonderful flaky layers--they really are the best!

Moist and chocolatey with a tender crumb, this delicious and simple 8x8 chocolate cake recipe defies the laws of baking with NO eggs and NO butter or milk! Plus, the batter mixes up right in the pan.

Indulge in a delightful treat made with cherry pie filling, crescent rolls, and a dash of powdered sugar icing! A simple yet delectable dessert waiting to be devoured.

The creamy cheese sauce and tender potatoes in this classic French dish make a delicious flavor combination. Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad.

Hawaiian Sloppy Joes are an easy weeknight meal that the whole family will LOVE! Classic ground beef sloppy joes with a Hawaiian spin and smothered in a sweet & tangy sauce. Serve inside Hawaiian hamburger buns and you have a delicious dinner with sweet island flavors.

Say hello to your new favorite banana bread recipe! With its tender crumb, rich flavor, and irresistibly crisp crust, it’s simply the best!

This buttermilk ranch dressing is cool, creamy, and garlicky. Serve it over a green salad or use it as a dip for crudités or chips.

This flavorful Thai chicken soup is made with sauteed veggies, tender chicken, and rice noodles in a coconut broth flavored with fresh ginger, garlic, and lime.

This simple chocolate cake is as good on day one as it is one day two, especially if you warm it just slightly so the chocolate chunks melt a bit.

This silky smooth, deliciously eggy custard dessert topped with a caramel sauce is always a showstopper.

The ultimate guide to the an over-the-top ice cream parlor sundae — a classic banana split.

Even if you had the time and energy, you don’t need a whole cake, and you definitely don’t want to turn on the oven if it’s high summer. This sweet mug cake is your single-serve solution.

You can’t let June pass by without at least one serving of strawberry shortcake! This recipe focuses your efforts on a super-simple shortcake and homemade whipped cream so that those ruby berries can really shine.

Learn how to make a classic, fluffy coconut cake at home with a few supermarket shortcuts.

The ultimate no-bake, make-ahead dessert