3 cups of sugar
1 can of cream
1 stick of butter
1 jar of Peter Pan peanut butter
Melt butter
Pour cream in
Add sugar
Stir well and bring to a boil.
Boil for 10-15 minutes stirring constantly.
Once mixture forms a “ball” once you drop a drop into cold water (use glass) remove from heat.
Add peanut butter and pour into pan. Let sit for 30 minutes to harden and enjoy!