I’ve probably had 20 people message me about this, so here’s my bread recipe! I’m so happy to share! It’s the softest bread ever. This can be used for rolls, bread loaves, cinnamon rolls, pizza crust, you name it. UPDATE: this is my personal post. I didn’t intend on this going viral. I found this recipe years ago and thought I’d pass along instead of it staying on a piece of notebook paper in my pantry   This recipe makes 4 dozen rolls. Cut it in half if you don’t have a giant mixing bowl. Seriously. Lo

Serves 6 Servings: about 1 cup each Bake: 25 min.

Made potato soup for dinner tonight...almost didn’t share it with the family!  

Finally getting around to that Pimento Cheese recipe... here you go!  Let me know how it turns out.

Learn the Secrets on how to cook the Most Tender & Juicy Instant Pot Frozen Chicken Breasts. Super Easy & Quick Game-Changing Method yields moist & sliceable pressure cooker frozen chicken breasts for salad, taco, sandwiches and more! Course Dinner, Lunch, Main Cuisine World Keyword frozen chicken recipes, healthy instant pot recipes, instant pot chicken, instant pot chicken breasts, instant pot frozen chicken breast, instant pot recipes, pressure cooker frozen chicken breasts Total Time 40 minutes Servings 2 -6 Calories 175kcal Author Amy + Jacky