Wasabi sauce adds heat to this flavorful egg salad recipe, while cucumber provides a welcome crunch. We serve this egg salad in lettuce leaves, but you could also spread it on whole-wheat bread or stuff it in a pita for a healthy lunch.
Nutrition Facts
Servings Per Recipe 4
Serving Size 2 wraps
Calories 188
% Daily Value *
Total Carbohydrate 9g 3%
Dietary Fiber 3g 11%
Total Sugars 2g
Protein 11g 22%
Total Fat 13g 17%
Saturated Fat 3g 15%
Cholesterol 279mg 93%
Sodium 426mg 19%
Potassium 361mg 8%