Try a viral TikTok recipe transformed into vegan baked oatmeal. It's made with classic flavors like oats, peanut butter, bananas, and more. It's a great way to start your day with minimally processed sugars and all the nutrients of oats!
Dieses einfache vegane Rezept für Apfel-Blaubeer-Crumble kombiniert nur 10 einfache Zutaten, darunter frische oder gefrorene Blaubeeren mit Äpfeln und Zimt, getoppt mit einem glutenfreien, knusprigen Streusel-Belag (wahlweise ohne raffinierten Zucker und Öl!). Das Ergebnis ist ein leckeres Dessert oder Frühstück, das jeder lieben wird!
Green Olive Salad Dressing is loaded with tangy flavor. This mouthwatering Mediterranean vegan sauce is easy to make with garlic, lemon, and parsley. If you love olives, it's sure to become a favorite for topping salads, veggies, bread, and more!
Enjoy a delicious dish with this sticky sesame chickpeas! These sesame-coated chickpeas are a perfect plant-based entree you can serve cold over salads or hot over noodles or rice.
Start your day with this delicious and healthy breakfast – Cinnamon Bun Overnight Oats! Easy to make with just a few ingredients, this breakfast is a treat for the taste buds and will keep you powered up all morning. Make it today and get your daily dose of cinnamon!
This vegan flatbread recipe creates the softest, fluffiest homemade naan style skillet bread. Just 6 simple ingredients and perfect for serving with your favorite curries, wraps, gyros, or enjoying dipped in hummus! The possibilities are endless.
egan Raw Key Lime Pie features a crust made with nuts and dates and a creamy filling starring fresh lime juice, coconut milk, and avocados. This no bake recipe from Blossom in New York City is simple to make and a delicious take on the famous dessert from the Florida Keys.
Dieser Tofu aus der Heißluftfritteuse, ist außen super knusprig, in der Mitte zart, perfekt gewürzt und in nur 11 Minuten gar! Eine köstliche, fleischfreie Proteinquelle für Salate, Wraps, Nudeln und vieles mehr!
Start your day off right with this delicious bounty oats recipe. Enjoy a protein-packed breakfast that will keep you energized throughout the day. Delight in the rich mix of cocoa, coconut, banana, and oats, all in one bowl! Get ready to enjoy a fantastic breakfast experience!
Spanische Kichererbsen mit Spinat sind klassische spanische Tapas die leicht und schnell zubereitet sind. Reich an Protein, Eisen und Magnesium. Dazu vegan, glutenfrei und lecker...
Make these lemon pepper tofu steaks to add to your favorite meal prep routine. Marinade tofu with lemon pepper seasoning and then slow-bake it to create the perfect sheet-pan dinner. Add cubed tofu to salads, sandwiches or as steaks for dinner.
Crispy Tofu with Peanut Sauce! This vegan and gluten free meal is rich, creamy, and so good! Serve it with green veggies and rice for a delicious, hearty, and healthy weeknight dinner. Made in under 30 minutes for a family friendly recipe everyone will love!
Dieses Gemüsecurry mit Kokosmilch und Ananas ist vollgepackt mit sechs gesunden Gemüsesorten und hat eine cremige, herzhafte, würzige und mild süße Geschmacksnote – ein duftendes und gesundes veganes Curry, das auf dem Herd oder in einem Schongarer zubereitet wird. Es ist glutenfrei, pflanzlich und ölfrei!
Introducing your new favorite way to eat tofu! This Braised Tofu features golden pan-fried tofu squares simmered in a deeply savory Chinese-inspired braising liquid. The tofu soaks in all of these gorgeous flavors, leaving you with a gourmet, yet weeknight-friendly dish!
Veganer Frischkäse aus einfachen Zutaten, der cremig, würzig und lecker ist. Der Streichkäse kann im Handumdrehen in einen Kräuterfrischkäse verwandelt werden und das Rezept ist pflanzlich, glutenfrei, nussfrei, sojafrei und ölfrei!
These vegan satay skewers are marinated in creamy coconut curry sauce, then grilled to perfection and served with spicy peanut sauce, and garnished with limes and chopped peanuts! Hello, deliciousness! These skewers are a super impressive appetizer or can be enjoyed as a main served with rice and veggies.
A delicious and healthy meal option that everyone will love! These tofu lettuce wraps are perfect for a quick and easy lunch or dinner and can be served as an appetizer or main course. They are also a great option for meal prep, as the filling and sauce can be made in advance and stored in the refrigerator for later.
This creamy sauce has the sharp flavor of cheddar. It's made with a base of cauliflower, turnip and carrots. You can use all cauliflower or all turnip if that's all you have, but I think the combination of the two tastes best.
Vegane Haferkekse mit nur 4 Zutaten, ohne Mehl, ohne Ei und ohne raffinierten Zucker. Die Kekse sind einfach zubereitet, ölfrei, glutenfrei, gesund und in ca. 20 Minuten fertig. Sie können mit den verschiedensten Toppings versehen werden: Rosinen, Chocolate Chips, Cranberries, etc.
Easy to make with canned chickpeas, oats, veggies, and seasonings, crispy Baked Vegan Chickpea Burgers are a tasty alternate to meat-based burgers. Combine the ingredients in a food processor, form into patties, then bake in the oven until golden brown. Enjoy them on buns with lettuce, tomatoes, and your favorite sauce.
Dieser vegane Schokokuchen aus 2 Zutaten ist saftig, köstlich und kommt ganz ohne Mehl, Eier oder einen Ofen aus. Stattdessen basiert dieser glutenfreie, sojafreie und getreidefreie Schokoladenkuchen auf einer geheimen gesunden Zutat!
These vegan Gochujang Noodles take sauce and noodles to an entirely different level! A lustrous spicy-and-savory sauce is tossed with udon noodles and vegetables, leaving you with a noodle bowl that’s layered with incredible flavors. Ready in just 30 minutes!