REE’s version....1st time .VERY Delicious! ..but soft ish. I used 1/4 less They kept soft overnight... !!
**2nd try..added all sugar as original recipe.really packed brown sugar ...used more of dark sugar than lite brown.made sure I put ROUNDED tbls of flour... Which came to 1/4 cup flour. Left to cool in pan. AWESOME perfect texture....maybe next time leave out egg white OR do Not mix eggs with mixer ..do by hand so not to put much air in...
REE’s version....1st time .VERY Delicious! ..but soft ish. I used 1/4 less They kept soft overnight... !!
**2nd try..added all sugar as original recipe.really packed brown sugar ...used more of dark sugar than lite brown.made sure I put ROUNDED tbls of flour... Which came to 1/4 cup flour. Left to cool in pan. AWESOME perfect texture....maybe next time leave out egg white OR do Not mix eggs with mixer ..do by hand so not to put much air in...
REE’s version....1st time .VERY Delicious! ..but soft ish. I used 1/4 less They kept soft overnight... !!
**2nd try..added all sugar as original recipe.really packed brown sugar ...used more of dark sugar than lite brown.made sure I put ROUNDED tbls of flour... Which came to 1/4 cup flour. Left to cool in pan. AWESOME perfect texture....maybe next time leave out egg white OR do Not mix eggs with mixer ..do by hand so not to put much air in...