My favorite low carb biscotti recipe. They are delightfully crisp, with great maple walnut flavor. You won't believe they are grain-free and sugar-free.
These keto fish cakes are full of protein and make a great breakfast or side dish. They also make a great lunch with a side of salad. Talk about one versatile dish!
In spaghetti-carbonara recipes, egg yolks always appear in the ingredients list; they bind the ingredients and give a finished shine to the dish. Although I think the addition of the egg in the traditional carbonara was to add a nutritional element for the hardworking miners and land workers, today it serves more as an enhancer of flavor and texture for the dish.
Rustic Hungarian Mushroom Soup is one of those seriously delicious recipes that will become a family favorite dish. This is the best recipe for a creamy mushroom soup and I think you'll agree.
Mozzarella and Spinach Stuffed Chicken brings a gourmet twist to your dinner table, combining health and flavor in a single dish. It's perfect for a family dinner or a special occasion.
The tenderness and flavor of these Air Fryer Lamb Chops literally can’t be topped! With this well seasoned lamb recipe made with an easy marinade in your arsenal, now is the time to wow all your family and friends and cook up lamb chops in the air fryer any time they’re headed over.
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Boneless chuck beef roast can be substituted for the elk meat. If the meat breaks into pieces when cooking in the skillet, just cook each piece in the skillet until browned.
This is not your traditional meatloaf, but it's fairly simple to make and quite tasty. It's an individual serving of meatloaf with a surprise stuffing in the middle. We used leftover cornbread stuffing, so this recipe would be a great way to use stuffing leftovers. Filled with flavor, the sauce is a delicious touch. Serve with mashed potatoes and a veggie, and you have a very comforting meal.
One of our favorite things to order for take-out is orange chicken. Cathie's easy recipe means we can make it at home anytime a craving hits. Using corn starch helps to make the chicken extra crispy. The sauce is sweet, but not too sweet, and the chicken soaks up all its delicious orange flavor. Serve over steamed rice for the perfect at-home take-out dish.
Mexican Shrimp Cocktail is more than just an appetizer. With meaty shrimp, creamy avocado, vegetables and a flavorful tomato sauce, this could be enjoyed as lunch or dinner. This recipe takes less that 20 minutes to prepare and is Gluten Free, Dairy Free Keto, Low Carb, Paleo, Whole 30 friendly.
This traditional Polish dish is far from plain. It's creamy, tangy, and bursting with dill flavor. We loved the touch of heat cayenne pepper added. Cool and refreshing, it will be the perfect addition to summer dinners and cookouts.
"The meat mixture for these kebabs was delicious. I did add the optional cinnamon and mint, and we loved the flavors. I made two small and four large kebabs. The small ones were done in 10 minutes, but the larger ones took about 12 minutes. I used an indoor electric grill set at 410 F."
This perky Poke Recipe could be the life of your next party. Hawaiian Ahi Poke makes a splash on the islands, has elegant appeal, and takes only moments to make.
You only need a handful of ingredient for your new favorite recipe: scrambled eggs with ricotta and chives! And need I mention they're ready in under 10 minutes?
A batch of juicy, tender air fryer mushrooms is the perfect dinner side! They're tossed in a garlic parmesan sauce for savory, juicy flavor you won't be able to get enough of. Ready in 10 minutes, there's no better way to make them!
Combining all the benefits of the Mediterranean diet and Keto diet in one dish, these low-carb Greek chicken salad bowls with Tzatziki dressing and feta are super easy to make and are great for lunch or dinner. Recipe from Cast Iron Keto cookbook by Alex & Lauren Lester, read the review below!
Who needs two slices of bread when juicy, plump tomatoes top these cool cucumber sandwiches? Colorful tomatoes straight from your farmers' market make these sandwiches look as good as they taste. Tip: Always use a serated knife, which cuts through the tomato's skin without damaging flesh and losing juice.
One of the greatest joys in life? Taking the first bite of a chewy, too-big-for-your-face sandwich. Get peach and prosciutto involved, and this sweet, salty and savory sammy will quickly become your new favorite lunch.
Making soup from scratch is easy in theory, but between the slicing and dicing and simmering, it can feel like a whole lot of effort for something we could just dump from a can. Thankfully, we’ve created a lazy version that still produces delightfully flavorful results: 15-minute blender cucumber-avocado soup.
The yummiest Baked Shrimp with Feta and Grilled Sourdough! Bubble up some feta, garlic, shrimp, and tomato sauce in a pan, grill some buttery crispy bread, and dunk that right on in. The simplest fancy-ish dinner!