One-Skillet Chicken Pot Pie Recipe by Tasty.

Loves cooking and creating wonderful things to eat and share. Especially enjoy older recipes and have a love of church cookbooks find great recipes in them.

Real Easy Chicken Pot Pie in a cast iron skillet and wonderfully and tasty. My gal loves this especially as a comfort food on a cold day. Great comfort food.

Takes approximately 60 minutes from start to finish to prepare.

1 tablespoon olive oil

1 ½ lb boneless, skinless chicken breast, cubed

salt, to taste

pepper, to taste

½ white onion, chopped

2 cloves garlic, minced

1 cup yukon gold potato, cubed

2 cups frozen pea and carrot

4 tablespoons butter

4 tablespoons all-purpose flour

2 cups chicken broth

1 frozen prepared pie crust, thawed

1 egg, beaten

Note: Ingredients may have been altered from the original.

Directions at tasty.co

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