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All-In-One Vegetarian Lasagne
Ingredients
  • 1 tbsp olive oil
  • 200g pack chilled Cooks’ Ingredients Soffritto
  • 500g carton Italian passata with chopped basil
  • 6 fresh lasagne sheets, halved lengthways
  • 350g pack chilled Quorn Mince
  • 125g pack mozzarella, drained and torn
  • Handful basil leaves
Note: Ingredients may have been altered from the original.
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