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Sweet and Tangy Flank Steak
Ingredients
  • ⅓ c soy sauce
  • ⅓ c light-brown sugar
  • ¼ c sliced scallions/onions
  • 1 Tb sesame oil
  • 1 Tb sesame seeds
  • 2 tsp chopped garlic
  • 1 tsp minced fresh ginger
  • 1 flank steak (about 2 lbs)
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