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Amount Per Serving (1 cup)
Calories 211
Fat 13.7g
Carbohydrates 2g
Fiber 0.2g
Protein 18.6g
Ingredients
  • subheading: Taco Cups:
  • 2 K-Bosh crusts
  • 1 tablespoon avocado or olive oil
  • ¾ cup ground beef
  • 3 tablespoon taco seasoning
  • 2 cloves garlic
  • 1 cup shredded cheddar or Mexican cheese
  • Guacamole for serving
  • Salsa or chopped tomatoes for serving
  • Sour cream for serving
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