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An easy Strawberry Cobbler made with fresh strawberries and a buttery tender cake topping. For an over-the-top taste sensation, enjoy this cobbler a la mode or with fresh whipped cream.

This scrumptious, easy Strawberry Cobbler combines fresh sun-ripened strawberries in a buttery, tender sweet cake topping. It is one of our favorite spring and summer desserts and an extra special treat when served a la mode or with fresh whipped cream. I love to serve it on Sundays when the whole family gathers for dinner.

Strawberries are one of my favorite berries. I mean, what is not to love about them? They are absolutely perfect, from their beautiful ruby-red flesh to their naturally sweet aroma and flavor.
Ingredients
  • ½ cup unsalted butter
  • 1 ¼ cups granulated sugar
  • 1 cup all-purpose flour
  • 1 ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
  • 2 lbs fresh strawberries hulled and halved
  • 2 tablespoons cornstarch
  • 1 tablespoon fresh lemon juice
  • Cook Mode Prevent your screen from going dark
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