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Snack/Starter
Ingredients
  • 600gms chicken pieces on the bone
  • 1 tsp vinegar
  • Salt to taste
  • 2 tbsp plain flour
  • Vegetable oil for Frying
  • 2 eggs
  • Salt to taste
  • subheading: for the paste;:
  • 1 inch piece ginger
  • 3 cloves of garlic
  • 1 tsp cumin seeds
  • 1 birds eye green chilli (or more if you want)
  • 2cm cinnamon stick
Steps
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