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Ingredients
  • subheading: Frosting:
  • 2 sticks unsalted butter, softened (see notes)
  • 1 block full-fat cream cheese block, chilled (not spreadable) (see notes)
  • 1 tsp vanilla extract
  • 1 cup milk powder (see notes)
  • 2 cups powdered sugar sifted
  • subheading: Chocolate Cream Cheese Frosting:
  • ΒΌ cup cocoa powder sifted
  • 1 cup chocolate, melted and cooled to room temperature (see notes)
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