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Oven-Baked Chicken Fajitas
from Laura
Ingredients
  • cooking spray
  • 2 red bell peppers, sliced
  • 1 large onion, sliced
  • 2 pounds skinless, boneless chicken breasts, cut into thin strips
  • 1 (1 ounce) package fajita seasoning mix, divided
  • 2 tablespoons vegetable oil, divided
  • 8 (6 inch) flour tortillas
  • ½ cup sour cream, or to taste
  • ½ cup salsa, or to taste
  • ½ cup chopped fresh cilantro, or to taste
Steps
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