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Mixed Berry Vegan Fruit Tart
Ingredients
  • subheading: Shortbread Crust:
  • ½ cup vegan butter
  • ¼ cup powdered sugar
  • 1 cup all-purpose flour
  • zest of ½ lemon
  • subheading: Cream Cheese Filling:
  • 8 ounces GO VEGGIE cream cheese
  • 1 can full-fat coconut milk, solids skimmed off
  • ⅓ cup powdered sugar
  • 1 teaspoon vanilla extract
  • subheading: Fruit Topping:
  • 2 cups mixed berries
Steps
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