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High-Protein & Low-Carb Chicken Pasta
Macros per serving:
206kcals
18g protein
3g carbs (out of which 2g is fiber so net carbs: 1g)
9g fat
Ingredients
  • 1 large or two medium pulled chicken breast (see Directions for more on this)
  • 1 small finely chopped onion (or, if you’re feeling lazy, onion granules)
  • ¼ cup of pea protein powder (this one if you’re in the UK, this one if you’re in the US and this one if you’re in Oz)
  • 2 tbsps of coconut flour
  • 1 cup of milk (whole cow’s or cartoned coconut)
  • ½ to 1 handful (50g to 100g) of sharp cheddar cheese
  • Pepper to taste (I used Szechuan pepper because I adore it but the type of pepper you use is up to thee)
  • Herbamere of salt to taste
  • Herbs to garnish (I used fresh parsley but basil would also be nice here)
  • 2 to 3 packs (200g each) of Low-Carb Penne
Steps
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