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Ingredients
  • 3 tablespoon Salted Butter divided
  • 1 tablespoon Olive Oil
  • ½ teaspoon Dried Thyme
  • 1 large Sweet Onion finely chopped
  • 4 cloves Garlic finely chopped
  • 1 cup Carrots shredded or chopped
  • 1 cup Celery finely chopped
  • 1 cup Frozen Peas
  • 1 cup uncooked Orzo
  • 2 cups Chicken or Veg Broth
  • 1 cup Rotisserie Chicken roughly chopped or shredded
  • 1 cup Milk
  • ½ cup Parmigiano grated
  • Salt and Pepper
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