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Double Chocolate Tahini Cookies (Vegan, Gluten Free)
Ingredients
  • ½ cup runny tahini*
  • 7 tablespoons maple syrup
  • 1 tsp vanilla extract
  • ¼ cup cocoa powder, sifted
  • 2 tablespoons oat flour**
  • ¼ teaspoon sea salt
  • ¼ cup dark chocolate chunks
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