Instant Pot Ground Beef Soup with Cauliflower

kalynskitchen.com

Becky Omwake

1 T olive oil (plus a little more if needed)

1 lb. ground beef

1 medium onion, chopped small

1 cup chopped celery

2 T minced garlic (minced garlic from a jar is fine for this)

1 tsp. kosher salt

fresh-ground black pepper to taste

2 T dried parsley

2 tsp. dried thyme

1 tsp. onion powder

2 T Worcestershire Sauce (see notes for gluten-free)

3 cans (14 oz. size) beef broth

1 can (14 oz. size) vegetable broth

3 cups frozen cauliflower rice (divided)

2 T balsamic vinegar (or other flavorful vinegar of your choice)

Directions at kalynskitchen.com

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