https://www.copymethat.com/r/igLAlmhaU/steamed-mussels-with-white-wine-sauce/
133804863
EjO5f8i
igLAlmhaU
2024-05-17 21:37:34
Steamed Mussels with White Wine Sauce
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Toasted garlic bread and mussels made with Sauvignon Blanc come together in this classic steamed mussels' recipe.
Ingredients
- 4 thick slices of white peasant bread
- ¼ cup extra-virgin olive oil, plus more for brushing
- 2 garlic cloves, peeled (1 left whole, 1 thinly sliced)
- 1 medium shallot, minced
- Kosher s alt
- Freshly ground black pepper
- 4 pounds mussels, scrubbed
- 1 ½ cups Sauvignon Blanc or other dry white wine
- 4 tablespoons unsalted butter, at room temperature
- ¼ cup coarsely chopped flat-leaf parsley
Steps
Directions at foodandwine.com
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