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Delicious especially with salmon. Good with Paleo Salmon Cakes. For a similar sauce, see Tzatziki Sauce (Gyro Sauce)
Ingredients
  • 1 cucumber
  • ¼ - ½ tsp salt
  • ¼ - ½ tsp wine vinegar
  • 1 C sour cream (or part yogurt and part sour cream)
  • 2-3 T fresh dill or watercress leaves OR
  • 1/2+ dry dill to taste
Steps
  1. 1. Peel cucumber, halve lengthwise, scoop out seeds. Dice.
  2. 2. Toss cucumber in a bowl with salt and wine vinegar.
  3. 3. Let stand 5 minutes.
  4. 4. Fold in sour cream or yogurt.
  5. 5. Season to taste and fold in dill or watercress.
  6. 6. Cover and refrigerate.