Sweet Potato Flatbread

savorthebest.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

subheading: If using regular all purpose flour:

2 cups regular all purpose flour (240 grams)

1 teaspoon salt

2 cups cooked and mashed sweet potato (about 1 pound or 454 grams) see notes

subheading: If using einkorn or spelt flour:

2 ⅓ cups einkorn flour or spelt flour (160 grams)

1 teaspoon salt

2 cups cooked and mashed sweet potato (about 1 pound or 454 grams) see notes

Directions at savorthebest.com

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