Slow Cooker or Instant Pot Chicken Cacciatore

wholesomelicious.com

Becky Omwake

2 lbs chicken breast (or thighs, either one is fine)

2 tbsp avocado oil or olive oil

1 medium sized yellow or white onion, diced

2 cloves garlic, minced

1 14 oz can diced or pureed tomatoes

¼ cup red wine vinegar

1 tsp dried oregano

1 tsp paprika

1 tsp dried rosemary

1 tsp dried thyme

1 tsp salt

3 tbsp tomato paste

1 large green bell pepper, diced

8 oz sliced mushrooms

½ cup diced, marinated artichoke hearts

¾ cup chicken broth*

1 tbsp fresh thyme to serve and garnish (optional)

2 tbsp fresh basil to serve (optional)

Salt and pepper to taste

Directions at wholesomelicious.com

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