Sparkling Cranberry Kombucha Mocktail

My recipes are low carb paleo: fresh,healthy, whole food ingredients with very few starches, no sugars, no vegetable oils. The health of my spouse and myself has improved dramatically eating this way.

2 bottles kombucha of choice (such as ginger, cranberry, or ‘original/unflavored’)

½ cup 100% cranberry juice

1-inch slice of fresh ginger, thinly sliced, plus more for garnish

1 large sprig of fresh rosemary, plus more for garnish

Fresh cranberries, rosemary sprigs, and thinly sliced ginger for garnish

Directions at therealfoodrds.com

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