https://www.copymethat.com/r/eMHx2sPuE/dessert-candy-bar-cake/
8844920
yq2dA8p
eMHx2sPuE
2024-05-04 17:33:26
Dessert Candy Bar Cake
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Ingredients
- subheading: For the cake:
- 1 12-ounce frozen pound cake
- 3 ounces semisweet chocolate, finely chopped
- 12 tablespoons (1 ½ sticks) unsalted butter, at room temperature
- 3 to 4 tablespoons milk
- 1 1-pound box confectioners' sugar
- ¾ cup salted roasted peanuts
- 2 cups dulce de leche
- subheading: For the coating:
- 10 ounces semisweet chocolate, finely chopped
- 1 stick cold unsalted butter, cut into pieces
Steps
Directions at foodnetwork.com
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