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Sweet Pull Apart Chocolate Bread
Sweet chocolate bread is a special treat! This pull-apart bread is filled with choco nibs, nuts, and cacao.

Serve it with breakfast or wait until dessert. It is made with Spelt flour to give it more flavor and with all the other ingredients what is not to love about this recipe? Add some nutty homemade hazelnut Nutella, jam, or peanut butter.

Chocolate Bread Recipe
As you may have noticed I love to make bread and every once in a while, I’m experimenting with a bread recipe.

This time I’m sharing a sweet bread recipe, pull-apart chocolate, and nut bread.

Today’s post is completely made with organic products. You can really taste the difference when using organic, non-GMO ingredients.

The texture of the bread is better, and of course, it has much more taste. It is less sweet than store-bought bread but it tastes so much better.
Ingredients
  • 1½ cups wheat flour
  • 1 cup spelt flour
  • 4 tablespoons vegan butter
  • ¾ cups almond milk
  • ¼ cup warm water
  • 7 gram yeast
  • ⅓ cup granulated sugar
  • 1 tbsp sugar
  • ¼ teaspoons salt
  • ⅓ cup cocoa
  • ¼ cup of choco nibs
  • 1 cup of pecan nuts cut into small pieces
Steps
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