LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Instant Pot Chicken Fajita Soup
Ingredients
  • ¼ cup vegetable oil
  • 5 bell peppers, go for a color variety (I used 2 green, 1 red, 1 orange and 1 yellow), sliced into strips ¼-inch thick
  • 4 onions (I used 2 Vidalia/sweet and 2 red), sliced into strips ¼-inch thick
  • 8 cups chicken or onion broth (e.g. Sautéed Onion Better Than Bouillon)
  • ½ cup Arroz Amarillo (yellow rice) - see Jeff’s Tips
  • 1 tablespoon seasoned salt or Tony’s Chachere Creole seasoning
  • 3 pounds boneless, skinless chicken breasts and/or thighs (I used a mix of each), kept whole
  • 1 (1-ounce) packet fajita seasoning
  • 2 cups shredded Mexican cheese blend (taco cheese is fine too), plus more for topping (optional)
  • subheading: OPTIONAL TOPPINGS:
  • Tortilla strips
  • Sour cream
  • Guacamole
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer