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One-Pot Ground Beef Ramen Noodles
This one-pot ground beef ramen noodles recipe is an elevated, more nutritional take on the classic instant noodles. It's an easy, nostalgic, and delicious dinner option with the easiest cleanup.
Ingredients
  • ¼ cup soy sauce
  • 2 teaspoons garlic chili sauce chili sauce
  • 2 teaspoons fresh grated ginger
  • 2 tablespoons honey
  • 1.5 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 1 lb. ground beef
  • ½ small white onion diced
  • 4 garlic cloves minced
  • 2.5 cups beef broth
  • 9 oz. ramen noodles uncooked (we used 3 Maruchan noodles and discarded the spice packets)
  • 1 bell peppers sliced
  • 12 oz. shelled edamame
  • 3 green onions chopped
  • ¼ cup chopped fresh cilantro
  • 2 tablespoons white sesame seeds
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