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Ingredients
  • subheading: Cake:
  • Cooking spray
  • 1 tablespoon all-purpose flour
  • 1 (15-ounce) can pumpkin
  • ¾ cup granulated sugar
  • ¾ cup packed dark brown sugar
  • ½ cup butter, softened
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour (about 13 ½ ounces)
  • 1 ½ teaspoons pumpkin pie spice
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup fat-free buttermilk
  • subheading: Glaze:
  • ⅓ cup fat-free buttermilk
  • ¼ cup granulated sugar
  • 2 tablespoons butter
  • 2 teaspoons cornstarch
  • ⅛ teaspoon baking soda
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