Honey Lemon Chicken Stir-Fry

LtTawnyMadison

Here are our favorite family recipes, many created by us or our friends and family!

NOTE: Marinate in advance!

1 c rice or lo mein noodles

1 ½ lb chicken breast chunks (1” squares)

2 tbsp olive oil

1 tbsp minced garlic

Juice from one lemon (2 tbsp)

¼ c honey

2 c frozen or fresh stir-fry veggies

Marinate chicken in oil, garlic and lemon juice for 30 minutes. Cook rice or noodles.

Begin stir-frying chicken mixture over medium-high heat. When chicken is white on the outside, add veggies and honey and cook until veggies are tender. Check chicken to make sure it is 165°.

Serve atop noodles or rice. If using noodles, move meat and veggies off to the side or remove from pan and stir the noodles into the pan sauce first.

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