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Pop Tarts are the homemade version of the popular toaster pastries but made with a homemade pie crust filled with strawberry preserves and a homemade vanilla glaze with sprinkles on top.-cook them in the air fryer for 12 minutes at 350°F. Again, let the pop tarts cool before adding the glaze and sprinkles.-If using lard in place of shortening, use 2 tablespoons less of lard for every one cup of shortening.
Ingredients
  • subheading: Crust:
  • No-Fail Pie Crust, or 2, 9-inch storebought pie crusts
  • subheading: Filling:
  • ½ cup (160 g) strawberry preserves, or jam, divided
  • subheading: Vanilla Glaze:
  • 3 cups (375 g) confectioners' sugar
  • ¾ teaspoon vanilla extract
  • 3 to 4 teaspoons water, or enough to reach desired consistency
  • subheading: Topping:
  • rainbow sprinkles
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