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Baked "Oat"meal
Ingredients
  • 1 cup flaked coconut, unsweetened
  • 1 cup sliced almonds
  • ⅓ cup brown sweetener
  • ¼ cup collagen peptides
  • 1 tsp baking powder
  • ½ tsp cinnamon
  • ½ tsp salt
  • ½ cup butter, melted
  • ½ cup heavy whipping cream
  • 1 large egg
  • 1 tsp maple extract or vanilla
  •  
  • subheading: Pumpkin Option:
  • ½ to ¾ cup pumpkin puree
  • 1 tsp pumpkin pie spice
  •  
  • subheading: Apple Cinnamon Option:
  • or
Steps
  1. Preheat the oven to 325F and grease a 1 quart glass baking dish.
  2. In a food processor, grind the coconut and almonds until they resemble flakes of oatmeal. Transfer to a large bowl.
  3. Whisk in the sweetener, collagen, baking powder, cinnamon, and salt. Add the butter, cream, egg, and maple extract and stir until well combined.
  4. Spread the mixture in the prepared baking pan and bake 20 to 25 minutes, until golden brown and the center is mostly set. It should jiggle just slightly when shaken.
  5. Remove and let cool 10 minutes before serving.
 

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