Fried "Apples" (Zucchini)

AlaskanKeto

1 medium zucchini - peeled, quartered lengthwise, then sliced a little thinner than ¼" thick.

2 T water

2 tsp lemon juice

1.5 T granular sweetener

1 t apple pie spice

3 to 4 drops of vanilla or apple extract (optional)

Combine water, lemon, and zucchini in a pot, place lid on top, simmer for 5 to 6 minutes.

Remove lid, add in sweetener, simmer for 2 to 3 minutes more, or until it reaches your desired tenderness. If mix seems a little watery, don't worry.

Once the zucchini is tender to your liking, add in the apple pie spice and blend well. This will thicken up the liquid quite a bit. If it still seems too watery, you can add a pinch of xanthan gum.

Once cooled, store in an airtight container in the fridge.

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