Biscuits and Gravy Overnight Breakfast Casserole

julieseatsandtreats.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

16 oz. can of Grand's biscuits

8 eggs

1 pound of sausage

1 c. shredded cheddar cheese

5 T. butter

5 T. flour

2 ¼ c. milk divided

1 t. pepper divided

1 t. salt divided

1 dash of cayenne pepper

Directions at julieseatsandtreats.com

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