AB Chocolate Muffin

altonbrown.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

subheading: THE DRY GOODS:

9 ½ ounces all-purpose flour

3 ¼ ounces cocoa powder

1 tablespoon baking powder

½ teaspoon baking soda

½ teaspoon kosher salt

subheading: THE WET WORKS:

9 ½ ounces sugar

8 tablespoons unsalted butter (melted and cooled slightly)

2 large (chicken eggs)

8 ounces buttermilk

2 teaspoons vanilla extract

subheading: EXTRAS:

1 cup chocolate chips

Nonstick cooking spray

Directions at altonbrown.com

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