Mozzarella and Basil Stuffed Tomatoes

My recipes are low carb paleo: fresh,healthy, whole food ingredients with very few starches, no sugars, no vegetable oils. The health of my spouse and myself has improved dramatically eating this way.

4 medium tomatoes with firm, fleshy walls, 2 ½ inches wide

1 cup shredded mozzarella cheese

⅓ cup grated parmesan cheese, divided

¼ cup packed fresh basil chopped, chopped, plus more for garnish

1 slice bread (enough to make ¼ cup breadcrumbs)

1 tablespoon salted butter, melted

1 teaspoon minced garlic

¼ teaspoon salt

⅛ teaspoon pepper

Olive oil for drizzling

Directions at simplyrecipes.com

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