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Nutrition Per Serving
Serving size: 2 patties; Calories: 279; Fat: 17g; Saturated fat: 3g; Carbohydrates: 0g; Sugar: 0g; Sodium: 387mg; Fiber: 0g; Protein: 29g
Ingredients
  • 2 boneless skinless chicken breasts, cooked and cubed (1 lb. raw weight)
  • 2 large eggs
  • 1 teaspoon coarse kosher salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ⅛ teaspoon cayenne pepper
  • ¼ cup olive oil
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