Best Cheesecake EVER

LtTawnyMadison

Here are our favorite family recipes, many created by us or our friends and family!

By a friend's mother

subheading: Crust:

1 ¼ c graham cracker crumbs (about 16 crackers)

2 tbsp sugar

3 tbsp melted butter

subheading: Cream Cheese Filling:

32 oz cream cheese (4 pkg), softened

1 c sugar

1 tbsp lemon juice

1 tsp vanilla

3 large eggs

subheading: Sour Cream Glaze:

1 c sour cream

2 tbsp sugar

½ tsp vanilla

Preheat oven to 350.

Crust: Stir crust ingredients together thoroughly. Press mixture evenly in bottom of 9” buttered spring form pan. Bake 10 minutes at 350. Cool.

Filling: Beat cream cheese in large bowl. Gradually add sugar, beating until fluffy not lumpy. Add lemon juice and vanilla. Beat in eggs, one at a time. Pour over crumb mixture and bake 45 minutes. Cool 5 minutes.

Sour Cream Glaze: Gently spread over baked cream cheese. Bake 20 minutes.

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