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Black Pepper Beef and Cabbage Stir Fry
A very simple Chinese stir-fry dish which is fabulous in taste. Serve with rice. fish and sesame oil- more soy.
Ingredients
  • 2 tablespoons vegetable oil
  • 4 cloves garlic, chopped
  • ½ pound ground beef
  • ½ small head cabbage, shredded
  • 1 red bell pepper, cut into strips
  • 2 tablespoons soy sauce
  • 1 teaspoon cornstarch
  • ½ cup cold water
  • 1 teaspoon ground black pepper, or to taste
  • 1 pinch salt, to taste
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