Fried Cabbage Patties (Better than Meat!)

Garyplv

RBloomer

subheading: Cabbage Patties:

2Lbs (26.45oz or 750g) cabbage, Coarsely shredded

2 onions, Chopped

2 eggs

⅓ cup (56g) flour

2 garlic cloves, Minced

¼ bunch coriander (Cilantro), chopped

1 teaspoon thyme, dried

1 teaspoon salt

½ teaspoon black pepper

Oil for frying, Canola, or Vegetable

subheading: Yogurt Sauce :

½ cup Yogurt

½ tsp minced Garlic

¼ tsp Salt

½ tbsp Lemon Juice

½ tsp Parsley, dried

Directions at copymethat.com

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