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Crispy Lebanese Chicken (Paleo, Aip, Whole30)
Ingredients
  • pounds bone-in, skin-on chicken thigh
  • 4 garlic cloves, minced
  • 1 tablespoon olive oil (plus additional for greasing the pan)
  • juice of 1 lemon
  • 1 ½ teaspoon grated lemon zest
  • ½ teaspoon sea salt
  • ½ teaspoon dried oregano flakes
  • ⅛ teaspoon ground cinnamon
  • ⅛ teaspoon ground turmeric powder
  • additional sea salt and lemon juice for seasoning
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