Easy Milk Bread Honey Buns

redstaryeast.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

½ cup (60g) all-purpose flour

½ cup (120ml) whole milk

½ cup (120g) water

subheading: DOUGH:

3 ½ cups plus 3 tablespoons (444g) all-purpose flour

1 (0.25oz) package (7g) or 2 ¼ teaspoons Platinum Yeast

½ cup (120ml) lukewarm whole milk (105°F)

1 large egg (room temperature)

3 tablespoons (63g) honey (OR ⅓ cup (66 grams) granulated sugar)

1 teaspoon (4g) fine sea salt

4 tablespoons (56g) unsalted butter (softened, not melted)

Egg wash: 1 egg plus 1 tablespoon water (whisked together)

Directions at redstaryeast.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer