5-Minute Stir Fry Sauce (So Easy!)

Making stir fry at home has never been easier with this 5-minute stir fry sauce recipe made from scratch. Whisk together the simple ingredients – or shake them up in a jar – and add it to your favorite stir fry ingredients. Your flavorful dinner will be ready in no time!-add a 1/4 cup of regular soy sauce in place of the 1/2 cup low-sodium one.

½ cup low-sodium soy sauce

½ cup low-sodium vegetable stock, or water

1 teaspoon sesame oil

½ Tablespoon rice vinegar

2 cloves garlic, minced

1 to 2 teaspoon grated ginger

1 Tablespoon sugar or honey*, up to 2 tablespoons for a more sweet than sour sauce

1 Tablespoon cornstarch

Pinch red pepper flakes, optional

Directions at forkinthekitchen.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer