Teriyaki Sauce

Loves cooking and creating wonderful things to eat and share. Especially enjoy older recipes and have a love of church cookbooks find great recipes in them.

Great for use in stir fry and for use in teryaki chicken or shrimp with rice.

⅓ cup soy sauce

¾ cup orange juice

⅓ cup brown sugar

1 teaspoon rice vinegar

3 cloves minced garlic

1 teaspoon minced ginger

subheading: For the corn starch slurry:

2 tablespoons corn starch

¼ cup cold water

Directions at buildyourbite.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer