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Ingredients
  • 1 broccoli
  • Salt to taste
  • 4 potatoes, cubed
  • Olive oil for frying
  • Black pepper to taste
  • Dried garlic to taste
  • 1 onion, chopped
  • 1 carrot, grated
  • 400g (14.10oz) mushrooms, sliced
  • Basil to taste
  • 4 eggs
  • 100g (3.52oz) Greek yogurt or sour cream
  • ½ cup (100 ml) milk
  • Cherry tomatoes, halved
  • 150g (5.29oz) cheese, grated
  • A small piece of Parmesan cheese, grated
  • Fresh basil leaves for garnish
  • 1 tablespoon Greek yogurt or sour cream, for sauce
  • 1 tablespoon mayonnaise, for sauce
  • 1 cucumber, grated, for sauce
  • 1 clove of garlic, minced, for sauce
  • Dill to taste, for sauce
  • Juice of ½ lime, for sauce
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