Keto Vegan Thai Curry

brokefoodies.com

Monica Lynn

1 tofu pack 454g, cut into 16 cubes.

2 Bell peppers (Red & Green) Cut into strips

2 tbsp coconut oil

1 tbsp tomato paste

1 15 oz can coconut milk full fat

2 tsp chili flakes

1 tsp thai curry paste

1 tbsp almond butter

Thumb sized piece of ginger peeled

1 stalk of lemon grass cut into 3 pieces

1 clove or garlic

¼ cup soy sauce

Directions at brokefoodies.com

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