Garlic Parmesan Spaghetti with Chicken

I have been cooking since I was 5 years old and it has always been something I love to do when I have time. In Feb. 2016, our family decided to start trying to eat better and we're doing a mostly Paleo program. I am really enjoying trying and cooking new things. If you are checking out my recipes, if I've actually made it, it's noted in the description. Otherwise, it's likely one I saw and liked and it is in my queue of things to make.

Servings: 4

½ pound angel hair pasta (or your pasta of choice)

1 Tbs olive oil

½ pound chicken thighs (see note)

Garlic Parmesan Sauce

Garlic bread for serving

Cook pasta according to directions.

Put olive oil in large skillet over medium heat. Chop chicken thighs and saute until done.

Fix Garlic Parmesan Sauce according to directions in that recipe.

While the garlic parm sauce is cooking, make the garlic bread according to direction.

Add pasta to pan with chicken and pour garlic parm sauce and stir until pasta and chicken are fully coated.

Serve immediately with garlic bread!

I get chopped smoked chicken thighs from my local BBQ restaurant and use in this recipe. It adds a great flavor. You can also fix chicken breasts and shred them.

Servings: 4

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